Favorite Cranberry Salad

Favorite Cranberry Salad
Appropriate for:
CKD

Serves 20 ½cup

Ingredients

1 - 12 ounce package of fresh cranberries
1 cup white sugar
2 ½ pounds red grapes, halved
9 ounces crushed pineapple, drained
2 cups mini-marshmallows
1 – 8 ounce tub of lite whipped topping

Directions

In a food processor, grind the cranberries to a fine texture. Place the cranberries in a strainer with the sugar. Place the strainer over a bowl, and allow the cranberries to drain in refrigerator overnight. Discard the juice that drains off.

Analysis

Calories 108, protein 0.4 grams, carbohydrate 24.8 grams, fat 2.8 grams, sodium 4.6 mg, potassium 85 mg, phosphorus 0.9 mg.

Attribution:
This recipe was submitted by Lisa Sorn MS, RD, LD.