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Appropriate for CKD, Dialysis, Diabetes
1 tablespoon unsalted margarine
½ medium onion, chopped
½ lb imitation crabmeat, shredded
1 quart low-sodium chicken broth
1 cup non-dairy coffee creamer
2 tablespoons cornstarch
⅛ teaspoon dillweed
Melt margarine in a large cooking pot over moderate heat. Add onion and cook, stirring, until soft. Add crabmeat and cook 3 minutes, stirring constantly. Add chicken broth and bring to a boil. Reduce heat to low. Combine non-dairy creamer and cornstarch in a bowl. Stir until smooth. Add to soup and increase heat to moderate, stirring constantly, until mixture comes to a boil and thickens. Stir in dillweed.