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Great Chefs of the West - On The Go
38th Annual

Great Chefs of the West - On The Go

Featuring the top chefs in Denver
Denver, CO
Donate Auction Sponsor

About this event

Be sure to tune in to our Facebook for our live Virtual Celebration on Monday, March 15, at 5:30PM. Visit www.facebook.com/NKFCONM to watch!

If you’re passionate about great restaurants and making strides for Colorado-based kidney disease patients, this is an opportunity for you! 

Join us for the 38th Annual Great Chefs of the West: On the Go, a new and exciting way to enjoy fine dining, fabulous cocktails and so much more – all while supporting a cause that’s meaningful to you. Great Chefs of the West has a new tag line and a renewed purpose of not only supporting those dealing with kidney disease here in Colorado but also helping local restaurants and chefs who have generously supported our work.

Step 1: Purchase a ticket to Great Chefs of the West: On The Go! If you are interested in purchasing tickets please contact Danielle Otsuka at danielle.otsuka@kidney.org.

Step 2: Choose your restaurant and your date of either Thursday, March 4 or Thursday, March 11. View all the restaurant menus here to help you make your decision. All menus are preset. 

Step 3: Make a reservation or place your to-go order. Make sure you mention "National Kidney Foundation and Great Chefs of the West." Click here to learn how to make your reservation or place your to-go order.

Step 4: Enjoy a three-course meal from one of our preset menus, specialty cocktail and wine on either Thursday, March 4 or Thursday, March 11. Make sure you show your Great Chefs ticket that will have a unique 3-digit code. NKF will send to you shortly after your purchase. 

Step 5: Receive a recipe book with recipes from our participating restaurants, an invite to our virtual awards ceremony and our silent auction

Participating restaurants include Woodie Fisher, The Bindery, Hop Alley, Guard and Grace, Jovanina's Broken Italian and Four by Brother Luck in Colorado Springs. View all restaurant menus here.

Thank you for supporting the National Kidney Foundation and your local community. We hope you’ll join us in March!

For more information about this event contact Danielle Otsuka at danielle.otsuka@kidney.org / 720.748.9991 x451

Schedule of Events

  • Thursday 3/4 & Thursday 3/11
Event Details
  • Top
  • About This Event
  • Exclusive Restaurants & Menus
  • Chairs
  • Sponsors
  • About the NKF

Exclusive Restaurants & Menus

Click on logo for Great Chefs Menu
Reservation info located in the "About" section under Step 3
Click on logo for Great Chefs Menu
Reservation info located in the "About" section under Step 3
Click on logo for Great Chefs Menu
Reservation info located in the "About" section under Step 3
Click on logo for Great Chefs Menu
Reservation info located in the "About" section under Step 3
Click on logo for Great Chefs Menu
Reservation info located in the "About" section under Step 3
Click on logo for Great Chefs Menu
Reservation info located in the "About" section under Step 3

Chairs

Chef Co-Chairs

Linda Hampsten
Linda Hampsten Fox
Owner and Executive Chef at The Bindery (click on headshot to read bio)
Franco Ruiz
Executive Chef at Woodie Fisher (click on headshot to read bio)

Corporate Co-Chairs

Helen Drexler
President & CEO, Delta Dental of Colorado (click on headshot to read bio)
Peter T. Kennealey, MD, FACS, FICS
Associate Professor of Surgery, University of Colorado School of Medicine Surgical Director, Kidney and Pancreas Transplant Programs Director, Vascular Access Surgery Program, University of Colorado Hospital (click on headshot to read bio)

Sponsors

Title Sponsor

People's Choice Voted Most Popular Dish Sponsor

Executive Chef Sponsors

Sous Chef Sponsors

Official Cocktail Sponsor

Chef de Partie Sponsors

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About the NKF

The National Kidney Foundation (NKF) is the largest, most comprehensive and longstanding organization dedicated to the awareness, prevention and treatment of kidney disease.
Donate Auction Sponsor