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Low sodium taco seasoning adds chili, cumin, garlic, onion, and pepper flavor without added salt.

Mexican zucchini and corn is a low-sodium, low-phosphorus vegetable side with moderate potassium.

Simple cheese quesadillas that are low in potassium and sodium, but higher in phosphorus due to cheese.

Traditional cornmeal and okra side dish that is low in sodium, potassium, and phosphorus for kidney friendly eating.

Classic calabacitas with zucchini, corn, and lime. Low protein, low sodium, kidney friendly Mexican side.

Fluffy Mexican rice with bell peppers. Low phosphorus side dish that supports kidney friendly eating.

Fresh tomato salsa made without salt. Bright flavor with minimal sodium for kidney health.

Simple chicken and cabbage skillet with Mexican spices. Low potassium and kidney friendly.

Light cucumber lime agua fresca. Refreshing flavor with controlled fluid and no added sugar.

This version of chicken empanadas is lower in sodium than the traditional Puerto Rican recipe. Making the empanadilla dough at home is not complicated...