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Fluffy pumpkin pancakes with low sodium, low potassium, and low fat. Great for a CKD and diabetes-friendly breakfast.

Creamy silken tofu with warm spices, fresh apples, and pecans. A dairy-free, plant-based dessert that’s quick to prepare.

An easy appetizer, Apple-Nut Ginger Pâté is suitable for CKD stages 3 and 4. Low in potassium, phosphorus, sodium, and fat but packed with flavor.

Munchster Mix, a Low-fat, high-fiber snack mix with popcorn, pretzels, and whole grains—zesty, baked, and packed with vitamins and minerals.

Chicken stir-fry with mixed veggies and rice. High-protein, low-sodium, dairy-free, and ready in under an hour. 

Wholesome Stuffed Pumpkin Meatloaf with savory spinach-chickpea filling. Vegan, hearty, and healthy—perfect for a light, tasty meal.

Nutty quinoa and chickpeas tossed with red bell pepper, refreshing cucumber and fresh parsley in a tangy lemon mustard dressing. This salad makes a gr...

A comforting chicken tortilla casserole with peppers and corn, topped with melted cheese. Ready in 1 hour and 15 minutes.

Cauliflower florets baked with parmesan and seasoned breadcrumbs. A low-calorie, low-phosphorus side dish ready in 20 minutes.

Apple Cider Bean Salad: A refreshing mix of beans, corn, and peppers in a tangy apple cider dressing, perfect as a side or snack.