View All: Vegetarian

Enjoy avocado and pea guacamole, a flavorful low sodium dip with vegetables, fiber, and heart healthy fats.

Enjoy sesame greens with tofu, a plant-based dish low in sodium, potassium, and phosphorus.

Enjoy this sweet strawberry pineapple plant-based smoothie, a quick low sodium drink with fruit and plant-based ingredients.

Kidney friendly spiced carrot raisin bread with whole wheat pastry flour, flaxseed, applesauce, and warm spices.

Kidney friendly three bean salad with green beans, wax beans, kidney beans, onion, and tangy vinegar dressing.

Kidney friendly frozen yogurt bark with strawberries and chocolate chips, lower in sodium, potassium, and phosphorus.

Kidney friendly stovetop macaroni and cheese with lower sodium, potassium, and phosphorus.

Crisp green beans tossed with toasted hazelnuts, sweet dried cranberries, shallots, and lemon zest.

Rich homemade marinara sauce with tomatoes, garlic, onion, herbs, olive oil, and parmesan cheese.

Sweet and tangy honey mustard dressing made with olive oil, Dijon mustard, vinegar, and honey.