View All: Plant-based diet

40 of 59 Resutls

Roasted Butternut Squash & Apples

Warm butternut squash and apples roasted with thyme, cinnamon, and a touch of maple syrup. A simple and delicious fall side dish.

Diet and nutrition,

Diet and meal planning,

Plant-based diet,

Gluten-free diet

Brown Rice Linguine with Creamy Tofu Alfredo

A creamy, plant-based alfredo sauce made with silken tofu and served with brown rice linguine. A quick, kidney-friendly comfort food.

Diet and nutrition,

Diet and meal planning,

Gluten-free diet,

Plant-based diet

Crispy Tofu Veggie Sandwich

A plant-based sandwich with crispy marinated tofu, fresh veggies, and hummus. A tasty, high-protein option that’s low in fat and phosphorus.

Diet and nutrition,

Diet and meal planning,

Gluten-free diet,

Plant-based diet

Roasted Vegetable Orzo

Colorful roasted veggies mixed with toasted orzo, seasoned with thyme, basil, and balsamic vinegar. A flavorful, low-potassium side dish.

Diet and nutrition,

Diet and meal planning,

Gluten-free diet,

Plant-based diet

Edamame Salad with Quinoa

Colorful salad with edamame, quinoa, and fresh veggies. High in potassium and plant protein, it's a perfect picnic dish or healthy lunch option.

Diet and nutrition,

Diet and meal planning,

Gluten-free diet,

Plant-based diet

Creamy Piña Colada Popsicles

Refreshing popsicles with pineapple and coconut. Dates add natural sweetness and fiber. Perfect summer treat that's dairy-free and vegan.

Diseases and conditions,

Diet and nutrition,

Diet and meal planning,

Plant-based diet

Chef Duane’s Vegan Cheese

Creamy vegan cheese sauce with oat milk and nutritional yeast, ready in 25 minutes. Adds cheesy flavor to any dish.

Diet and nutrition,

Diet and meal planning,

Plant-based diet

Potassium and Plant-Based Diets for People with Kidney Disease

Dawn P. Edwards, a 25-year chronic kidney disease warrior and nocturnal home hemodialysis patient, has watched kidney disease nutrition change over th...

Diet and nutrition,

Vitamins, nutrients, minerals, and supplements,

Diet and meal planning,

Plant-based diet

Hot Topics: Plant-Based Diets and Kidney Disease

According to research published in theAmerican Journal of Kidney Diseases, people with kidney disease who consume more plant protein have a lower ris...

Prevention, daily life, and wellbeing,

Diet and nutrition,

Food and cooking,

Diet and meal planning,

Plant-based diet

5 Tips for National Kidney Month

It's March! That means it's time to celebrate National Kidney Month, raise awareness about kidney disease, and take control of your health. This might...

Prevention, daily life, and wellbeing,

Diet and nutrition,

Exercise and physical activity,

Diet and meal planning,

Plant-based diet