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Cranberry–Raspberry Gelatin Salad

2 hrs 30mins
1 cup per serving

Appropriate for

Diets

Cranberry-Raspberry Gelatin Salad

Ingredients

  • 1 cup frozen raspberries
  • 1 can whole cranberry sauce
  • ½ cup chopped celery
  • 1 box (0.3 oz) raspberry gelatin
  • 1 cup ginger ale

Directions

Prep
30mins
Cook
2 hrs
Total
2 hrs 30mins
  1. Boil 1 cup water for gelatin.
  2. Mix with 1 can cranberry sauce and pour into large glass serving bowl.
  3. Add 1 cup ginger ale, 1 cup frozen raspberries, and ½ cup chopped celery.
  4. Refrigerate 2 hours or until firm.

Meal types

Nutritional information

  • Calories 59
  • Carbohydrates 14.3 g
  • Dietary Fiber 1 g
  • Protein 0.6 g
  • Fat 0.2 g
  • Saturated Fat 0 g
  • Sodium 21 mg
  • Potassium 45 mg
  • Calcium 7 mg
  • Phosphorus 7 mg