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Sugar-free or diet foods, candies, and beverages are often sweetened with sugar substitutes or non-sugar sweeteners. There are different types of sugar substitutes that are used in various foods, chewing gums and even products such as toothpaste and cough drops to give them a “sugary” taste without using sugar. These non-sugar sweeteners are added to products to make...

Register for the 28th Annual Stuart A. Kleit Symposium on November 14, 2019 at the Willows, 6729 Westfield Blvd., Indianapolis, IN 46220. This one-day multi-disciplinary seminar will enhance understanding of advances in care of the chronic kidney disease patient and provide information to nephrology...