What meats and fish are low in potassium?
Post date: April 4, 2014
Almost all foods contain some potassium, but most meats and fish are not generally considered high potassium food sources. Some meats like liver and processed meats may be high in phosphorus. When looking at potassium and phosphorus it is always important to keep serving size in mind. Click on the link below to read more about potassium and CKD: http://www.kidney.org/atoz/content/potassium.cfm