Birthday Popcorn
45mins
1 popcorn ball per serving
Appropriate for
Diets
- low-calorie
- low-carb
- low-cholesterol
- low-fat
- low-phosphorus
- low-potassium
- low-protein
- low-sodium
- nut-free
Ingredients
- 2 tablespoon 2% fat milk
- ¾ cup of miniature marshmallows
- 2 teaspoon sprinkles
- 4 oz golden yellow cake mix
- 4 cup air-popped popcorn
- 1 tablespoon vanilla extract
Directions
Prep
30mins
Cook
15mins
Total
45mins
- Pop popcorn.
- Remove any kernels.
- Melt marshmallows, vanilla, and milk in a saucepan over low heat. Stir continuously.
- Add cake mix and popcorn.
- Spray non-stick cooking spray on hands.
- Take 1/2 cup of mixture and form into a ball. Continue with the rest of the mixture.
- Place popcorn balls on waxed paper and top with sprinkles.
Meal types
Nutritional information
- Calories 139
- Carbohydrates 28.9 g
- Dietary Fiber 1 g
- Protein 1.9 g
- Fat 1.4 g
- Saturated Fat 0.4 g
- Sodium 126 mg
- Potassium 1.9 mg
- Calcium 36.6 mg
- Phosphorus 85.9 mg