Bow-Tie Pasta Salad
2 hrs 45mins
1/3 cup per serving
Appropriate for
Diets
- halal
- kosher
- low-calorie
- low-carb
- low-cholesterol
- low-fat
- low-phosphorus
- low-potassium
- low-protein
- low-sodium
- nut-free
- vegetarian
Ingredients
- 2 cups cooked bow-tie pasta
- ¼ cup chopped celery
- 2 tablespoons chopped green pepper
- 2 tablespoons shredded carrot
- 2 tablespoons minced onion
- ⅛ teaspoon pepper
- ⅔ cup mayonnaise, low-fat
- ½ teaspoon sugar
- 1 tablespoon lemon juice
Directions
Prep
45mins
Cook
2 hrs
Total
2 hrs 45mins
- Mix pasta, celery, green pepper, carrot and onion in a bowl.
- In separate small bowl, blend pepper, mayonnaise, sugar and lemon juice until smooth.
- Pour over pasta and vegetables.
- Mix until well coated.
- Chill before serving.
Meal types
Nutritional information
- Calories 94
- Carbohydrates 11.2 g
- Dietary Fiber 0.7 g
- Protein 1.7 g
- Fat 4.7 g
- Saturated Fat 0.7 g
- Sodium 169.8 mg
- Potassium 42.3 mg
- Calcium 6.1 mg
- Phosphorus 21.4 mg