Italian Basil Chicken Sliders
1hr
2 sliders per serving
Appropriate for
Diets
- dairy-free
- halal
- high-protein
- low-calorie
- low-carb
- low-cholesterol
- low-fat
- low-phosphorus
- low-sodium
- nut-free
Ingredients
- 16 oz. ground chicken
- ½ onion, peeled and diced
- 1 Granny Smith apple, peeled, cored and minced
- 1 cup wheat gluten
- 4 egg whites
- 5 cloves garlic, minced
- 2 teaspoon ground, dried thyme
- 4 teaspoons dried basil
- 2 teaspoons dried oregano
- 24 fresh basil leaves
- 16 slider buns, or small dinner rolls
Directions
Prep
40mins
Cook
20mins
Total
1hr
- Mix all of the ingredients together, except fresh basil leaves and the buns.
- Make the meat mixture into 2 oz. patties.
- Place the patties on an oiled baking dish.
- Bake the patties in a pre-heated 350 F oven for 20 to 30 minutes, until the patties are cooked completely through.
- Serve each patty on bun with 3 fresh basil leaves.
Meal types
Nutritional information
- Calories 357
- Carbohydrates 38.9 g
- Dietary Fiber 3 g
- Protein 29.3 g
- Fat 9.4 g
- Saturated Fat 3.5 g
- Sodium 215.8 mg
- Potassium 485.3 mg
- Calcium 87.4 mg
- Phosphorus 228.4 mg