Chicken Fajitas
- English
- Español
1hr 5mins
4oz
Appropriate for
Diets
- gluten-free
- halal
- low-calorie
- low-carb
- low-cholesterol
- low-fat
- low-phosphorus
- low-potassium
- low-protein
- low-sodium
- nut-free
Ingredients
- 2 chicken breasts (~12 ounces)
- 6 Tablespoons grated 2% Mexican cheese blend
- ½ teaspoon onion powder
- 1 teaspoon garlic powder
- 1 teaspoon ground black pepper
- ½ yellow onion, sliced and cut into strips
- 1 bell pepper, cut into strips
- 6 small corn tortillas
Directions
Prep
45mins
Cook
20mins
Total
1hr 5mins
- Cook chicken until 165°F. Let rest. Then, cut.
- Cook onion until translucent and bell pepper until browned.
- Toss chicken and vegetables with onion powder, garlic powder, and pepper.
- Add chicken and cooked vegetables to tortilla.
- Top with shredded cheese.
- Enjoy!
Meal types
Nutritional information
- Calories 171
- Carbohydrates 13.9 g
- Dietary Fiber 2.2 g
- Protein 17.3 g
- Fat 5.2 g
- Saturated Fat 2 g
- Sodium 90 mg
- Potassium 239.2 mg
- Calcium 79.2 mg
- Phosphorus 215.7 mg