Granola Bars
- English
- Español
55mins
1 bar per serving
Appropriate for
Diets
- kosher
- low-calorie
- low-carb
- low-cholesterol
- low-fat
- low-phosphorus
- low-potassium
- low-protein
- low-sodium
- vegetarian
Ingredients
- ¾ cup peanut butter, reduced sodium
- ¼ cup honey
- ½ cup packed brown sugar
- ½ cup corn syrup
- 5 tablespoons butter
- 2 teaspoons vanilla extract
- 3⅓ cups rolled oats
- ¾ cup pretzels, unsalted
- ¼ cup semisweet chocolate chips
- 10 caramel candies
Directions
Prep
30mins
Cook
25mins
Total
55mins
- Preheat oven to 350 degrees F.
- In a large bowl stir together the peanut butter, honey, butter, brown sugar, corn syrup and vanilla until smooth.
- Add all the other ingredients: oats, pretzels, chocolate chips, and caramels. Stir well.
- Press the mixture into 13 x 9 inch greased pan.
- Bake for 20–25 minutes.
- Let cool on wire rack before cutting into bars.
- Cut into 1 x 4 ½ inch bars. This recipe should yield 26 bars.
Meal types
Nutritional information
- Calories 183
- Carbohydrates 27.2 g
- Dietary Fiber 1.5 g
- Protein 3.5 g
- Fat 7.6 g
- Saturated Fat 2.7 g
- Sodium 27.2 mg
- Potassium 104.4 mg
- Calcium 21.1 mg
- Phosphorus 75.4 mg